Buttermilk Pie - cooking recipe

Ingredients

3/4 c. buttermilk
3 eggs
1 tsp. vanilla
2 c. sugar
1 Tbsp. flour
3/4 stick margarine, melted

Preparation

Pour
into unbaked pie shell and bake for 10 minutes at 275\u00b0; turn up to 300\u00b0 and bake 55 minutes or until done.