Death By Chocolate - cooking recipe

Ingredients

1 family size Duncan Hines brownie mix
2 pkg. Jell-O chocolate mousse (3 oz.)
1 large container Cool Whip
6 Heath bars, chopped
pecans, chopped

Preparation

Bake brownies.
Cut in 1/2-inch squares.
Put the following items in a large bowl:
half the brownies, half the chocolate mousse, half the Cool Whip, half the pecans and half the Heath bars.
Repeat.
Refrigerate.