Potatoes And Dumplings - cooking recipe

Ingredients
    5 to 6 medium potatoes
    2 medium onions
    1/2 Tbsp. salt
    1/2 tsp. paprika
    3 Tbsp. oil
    3 c. flour
    1 tsp. salt
    3 eggs
    1 Tbsp. water
Preparation
    Peel potatoes and dice them.
    Chop onions small and fry them in oil.
    Add salt, paprika and diced potatoes.
    Cook for about 20 minutes.

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