Potatoes And Dumplings - cooking recipe
Ingredients
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5 to 6 medium potatoes
2 medium onions
1/2 Tbsp. salt
1/2 tsp. paprika
3 Tbsp. oil
3 c. flour
1 tsp. salt
3 eggs
1 Tbsp. water
Preparation
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Peel potatoes and dice them.
Chop onions small and fry them in oil.
Add salt, paprika and diced potatoes.
Cook for about 20 minutes.
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