Chocolate Pecan Pie - cooking recipe
Ingredients
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3 eggs, slightly beaten
1 c. corn syrup (light or dark)
1 (4 oz.) pkg. German sweet chocolate or 4 oz. Bakers semi-sweet chocolate, melted
1/3 c. sugar
2 Tbsp. butter, melted
1 tsp. vanilla
1 1/2 c. pecan halves
Preparation
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You will need 1 unbaked 9-inch pastry shell.
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