Chocolate Pecan Pie - cooking recipe

Ingredients
    3 eggs, slightly beaten
    1 c. corn syrup (light or dark)
    1 (4 oz.) pkg. German sweet chocolate or 4 oz. Bakers semi-sweet chocolate, melted
    1/3 c. sugar
    2 Tbsp. butter, melted
    1 tsp. vanilla
    1 1/2 c. pecan halves
Preparation
    You will need 1 unbaked 9-inch pastry shell.

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