Shrimp Dip - cooking recipe

Ingredients

8 to 12 oz. pkg. cream cheese
1 or 2 cans shrimp, chopped
3 or 4 Tbsp. mayonnaise
1 can cream of shrimp soup
2 dashes garlic powder
dash of Season-All

Preparation

Stir cream cheese and mayonnaise until softened.
Add soup, garlic powder and Season-All.
Drain.
Wash and chop shrimp.
Add the shrimp to the mixture and season to taste.
Serve chilled.