Meal On Kabobs - cooking recipe
Ingredients
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2 c. tomato juice
1/2 c. vinegar
1/4 c. prepared mustard
1 tsp. sugar
2 tsp. salt
1/2 tsp. pepper
1 1/2 lb. beef sirloin steak, cut into 1 1/2-inch cubes
1/2 lb. mushroom caps
1 large green pepper, cut into 1-inch pieces
1 pt. cherry tomatoes
1/2 pineapple, cut into 1-inch pieces
Preparation
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Mix tomato juice, vinegar and seasonings.
Place meat in a shallow glass dish; pour tomato juice mixture over meat.
Cover; refrigerate for 2 hours.
Remove meat from marinade; reserve marinade.
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