Fresh Apple Cake - cooking recipe

Ingredients

3 eggs
1 1/2 c. sugar
1 c. cooking oil
2 1/4 c. flour
1 tsp. salt
1 tsp. cinnamon
1 tsp. baking soda
1 tsp. baking powder

Preparation

Preheat oven to 325\u00b0.
Cream eggs and sugar together.
Add oil, flour, salt, cinnamon, baking soda and baking powder.
Fold in 4 cups peeled and diced apples.
Spoon in greased 9 x 13-inch pan.
Sprinkle 1 package butterscotch bits over top.
Bake for 1 hour.