Pistachio Dessert - cooking recipe

Ingredients

2 c. Ritz crackers, crushed
1 stick oleo, melted
2 c. milk
2 c. vanilla ice cream
2 pkg. instant pistachio pudding

Preparation

Mix crackers and oleo together in a 13 x 9-inch cake pan and press.
Mix together milk, ice cream and pudding with mixer about 2 minutes.
Pour over cracker mix.