7-Up Pound Cake - cooking recipe

Ingredients

2 sticks margarine or butter
1/2 c. oil
3 c. sugar
5 eggs
3 c. flour
1 c. 7-Up (not diet)
1 tsp. lemon extract
1/2 tsp. almond extract

Preparation

Preheat oven to 350\u00b0.
Cream margarine or butter, oil and sugar.
Add eggs one at a time.
Mix in flour, alternating with 7-Up and flavorings.
Bake in greased and floured tube or Bundt cake pan for 1 hour and 15 minutes or until cake tests done by inserting a toothpick.
Serves 16 to 24.