Brownies - cooking recipe

Ingredients

1 1/2 c. flour
2 c. sugar
1/2 c. plus 2 Tbsp. cocoa
1 tsp. salt
1 c. oil
4 eggs, beaten
1 c. nuts (optional)
2 tsp. vanilla

Preparation

Combine all ingredients.
Bake at 350\u00b0 for 30 minutes or until tests done.