7-Layered Salad - cooking recipe

Ingredients

1 small head lettuce, torn into bite pieces
1/2 c. chopped green peppers
1/2 c. chopped onions
1 (8 oz.) can small English peas, drained
1 1/2 c. soy bean oil
mayo
2 Tbsp. sugar
1 c. shredded cheese
3 Tbsp. bacon bits

Preparation

Place all of the lettuce on the bottom of a large salad bowl. Place a layer of all the green peppers on top of the lettuce, followed by all the onions and all the peas.