Cranberry Christmas Punch - cooking recipe

Ingredients

1 (3 oz.) pkg. cherry Jell-O
1 c. boiling water
1 (6 oz.) can frozen lemonade
3 c. cold water
1 qt. cranberry juice
1 (12 oz.) bottle ginger ale

Preparation

Dissolve Jell-O in boiling water.
Stir in lemonade.
Add cold water and cranberry juice.
Place a molded ice ring in a large punch bowl.
Pour punch in bowl over ice and slowly add ginger ale.