Lemon Or Chocolate Delight - cooking recipe

Ingredients
    1 1/2 c. flour
    1 1/2 sticks butter
    1/3 c. chopped pecans or walnuts
    8 oz. cream cheese, softened
    1 c. confectioners sugar
    2 c. Cool Whip
    3 (3 oz.) pkg. instant lemon or chocolate pudding
    4 c. whole milk
Preparation
    Mix together flour, butter and nuts.
    Pat evenly into 9 x 13-inch pan.
    Bake at 350\u00b0 for 15 to 20 minutes.
    Cool.
    Beat cream cheese and sugar.
    Blend in 1 cup Cool Whip.
    Spread over baked crust.
    Beat pudding mix and milk 2 minutes.
    Spread over cheese layer.
    Chill to set.
    Spread with rest of Cool Whip. Sprinkle top with nuts.
    Refrigerate.

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