Buttercream Icing - cooking recipe

Ingredients
    1/2 c. solid Crisco
    1/4 tsp. salt
    1/2 tsp. vanilla
    1/4 tsp. butter flavoring
    1/4 c. water
    1 lb. powdered sugar
Preparation
    Combine Crisco, salt and flavorings.
    Continue beating while very gradually adding water until completely mixed.
    Add powdered sugar a little at a time and whip at top speed about 5 minutes until creamy consistency.
    Use at room temperature.

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