Buttercream Icing - cooking recipe
Ingredients
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1/2 c. solid Crisco
1/4 tsp. salt
1/2 tsp. vanilla
1/4 tsp. butter flavoring
1/4 c. water
1 lb. powdered sugar
Preparation
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Combine Crisco, salt and flavorings.
Continue beating while very gradually adding water until completely mixed.
Add powdered sugar a little at a time and whip at top speed about 5 minutes until creamy consistency.
Use at room temperature.
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