Chocolate Pretzel Crunch - cooking recipe
Ingredients
-
1 (12 oz.) pkg. semi-sweet chocolate morsels
1 Tbsp. shortening
1 (5 1/2 oz.) bag Pepperidge Farm pretzel goldfish crackers
1 c. unsalted peanuts
Preparation
-
In
a microwave-safe bowl, combine morsels and shortening. Microwave,\tuncovered,
for
2 minutes on High, stirring once during cooking.
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