Seven Layered Salad - cooking recipe

Ingredients

1 head lettuce
2 or 3 stalks celery
1 medium red onion
1 can LeSueur peas, drained
1 layer Hellmann's mayonnaise
layer grated sharp cheese
layer cooked bacon

Preparation

Layer ingredients in a 9 x 13-inch pan as listed, ending with bacon on top.
Best if covered and refrigerated for a couple of hours before serving.