Beef Casserole - cooking recipe

Ingredients

2 Tbsp. shortening
3/4 c. chopped onions
1 1/2 lb. chopped beef
1 1/2 tsp. salt
1/8 tsp. pepper
1 tsp. chili powder
1 can tomato soup
1 c. whole kernel corn
1 pkg. corn muffin mix

Preparation

Melt shortening. Add onions and cook slowly until golden brown.
Add meat; brown, stirring frequently.
Add salt, pepper, chili powder, tomato soup and corn; mix well.
Turn into well-greased 2 1/2-quart casserole.
Cover.
Bake in a 375\u00b0 oven for 30 minutes.