Baked Beans - cooking recipe

Ingredients

4 cans Great Northern beans or 1 (3 lb.) jar pre-soaked beans
1 can red kidney beans
1 can butter beans
1 lb. bacon
1 lb. chopped onions
1 lb. brown sugar
1 qt. tomatoes
1 lb. hamburg

Preparation

Brown hamburg (drain off fat).
Dice bacon.
Fry until about half cooked; drain off fat.