Chili Mac - cooking recipe

Ingredients
    1 to 1 1/2 lb. hamburger
    1 small box macaroni noodles
    1 c. hot water
    1 Tbsp. chili powder
    1 Tbsp. sugar
    2 (No. 2) cans stewed tomatoes
Preparation
    Brown hamburger meat in a large skillet. Precook noodles (DO NOT OVERCOOK). Mix remaining ingredients, then pour the mixture over the hamburger. Drain noodles and add to meat mixture. Continue to cook until heated thoroughly. Great when served with a salad and corn muffins.

Leave a comment