Spring Fling Fruit Tart - cooking recipe

Ingredients
    1 c. flour
    1/4 c. packed brown sugar
    1/2 c. margarine
    1 (8 oz.) pkg. cream cheese, softened
    1/4 c. granulated sugar
    1 Tbsp. grated orange peel
    3/4 c. whipping cream, whipped
    peeled kiwi slices
    strawberry halves
Preparation
    Preheat oven to 350\u00b0.
    Stir together flour and brown sugar in bowl.
    Cut in margarine until mixture resembles coarse crumbs. Knead mixture until well blended.
    Press onto 1/2-inch up sides of 10-inch tart pan with removable bottom.
    Bake for 15 minutes or until golden brown.
    Cool.

Leave a comment