Spring Fling Fruit Tart - cooking recipe
Ingredients
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1 c. flour
1/4 c. packed brown sugar
1/2 c. margarine
1 (8 oz.) pkg. cream cheese, softened
1/4 c. granulated sugar
1 Tbsp. grated orange peel
3/4 c. whipping cream, whipped
peeled kiwi slices
strawberry halves
Preparation
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Preheat oven to 350\u00b0.
Stir together flour and brown sugar in bowl.
Cut in margarine until mixture resembles coarse crumbs. Knead mixture until well blended.
Press onto 1/2-inch up sides of 10-inch tart pan with removable bottom.
Bake for 15 minutes or until golden brown.
Cool.
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