Eggnog - cooking recipe
Ingredients
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1 (3 oz.) pkg. egg custard mix
2 Tbsp. sugar
3 c. milk
1 tsp. vanilla
1 c. Cool Whip
1/8 tsp. nutmeg
Preparation
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Combine custard mix and sugar.
Blend in 1 cup milk.
Cook and stir over medium heat until mix comes to boil.
Stir in remaining 2 cups milk.
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