Eggnog - cooking recipe

Ingredients
    1 (3 oz.) pkg. egg custard mix
    2 Tbsp. sugar
    3 c. milk
    1 tsp. vanilla
    1 c. Cool Whip
    1/8 tsp. nutmeg
Preparation
    Combine custard mix and sugar.
    Blend in 1 cup milk.
    Cook and stir over medium heat until mix comes to boil.
    Stir in remaining 2 cups milk.

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