Spaghetti - cooking recipe
Ingredients
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1 to 2 lb. hamburger meat
1 small onion
1 (8 oz.) can tomato sauce
1 (6 oz.) can tomato paste
1 (6 oz.) can water
1 tsp. oregano
garlic powder
salt
pepper
1 pkg. spaghetti
Preparation
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Brown hamburger meat and chopped onion. Drain well. Add tomato sauce, paste and water.
Add oregano, garlic powder, salt and pepper.
Simmer 25 to 30 minutes. Cook spaghetti according to directions on package. Serve sauce on top or mix all together. May sprinkle Parmesan cheese on top, if desired.
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