Dukes Corn Bread Pudding - cooking recipe

Ingredients

1 1/2 c. Dukes mayonnaise
1 (17 oz.) can whole kernel corn (undrained)
2 eggs
1 (12 oz.) box corn muffin mix

Preparation

Combine ingredients.
Pour into a greased 1 1/2 to 2-quart baking dish (8 x 12-inch).
Bake at 350\u00b0 for 35 to 40 minutes.