Puffed Rice Squares - cooking recipe

Ingredients

1/4 c. brown sugar
1/2 c. light Karo
1 tsp. vanilla
1/4 c. white sugar
3/4 c. peanut butter
3 c. puffed rice

Preparation

Boil sugars and Karo.
Add peanut butter and vanilla.
Pour over the puffed rice.
Put in a greased 8 x 8-inch pan and flatten it out. Chill until firm.
Cut into squares.