Pecan Pie - cooking recipe

Ingredients

1 c. brown sugar
1/2 c. white sugar
2 Tbsp. flour
2 eggs
2 Tbsp. milk
1 tsp. vanilla
1/2 c. melted butter
1 c. ground pecans
1 unbaked pie shell

Preparation

Mix first 3 ingredients; beat in eggs, milk, vanilla and butter.
Stir in nuts.
Bake in moderate oven about 45 minutes. This makes one pie.