Meat Sauce For Spaghetti - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1/2 tsp. oregano sage
    1/4 tsp. garlic powder
    1/2 tsp. cloves
    1/2 tsp. marjoram
    2 Tbsp. Worcestershire
    1 can water
    1 medium onion
    1/2 tsp. salt
    2 or 3 bay leaves
    1 tsp. chili powder
    1/2 tsp. celery salt
    3 cans tomato paste
    2 oz. can mushrooms (optional)
Preparation
    Brown beef until almost done; add sage, garlic, cloves, marjoram, Worcestershire, water and onions.
    Mix together then add salt, bay leaves, chili powder, salt, tomato paste and mushrooms (optional).
    Cook for 1 hour on low heat.

Leave a comment