Mini-Chicken Pizza Melt - cooking recipe

Ingredients

1 (5 oz.) can chicken breast, drained
1 (8 count) pkg. fat-free hamburger buns
1 jar Healthy Choice spaghetti sauce
8 oz. pkg. Healthy Choice Mozzarella cheese
thinly sliced vegetables (such as zucchini, onion, pepper or sliced olives to taste)

Preparation

Lay out opened hamburger buns on cookie sheet and spread each with heaping tablespoonful of the spaghetti sauce.
Divide the chicken pieces evenly over the sauce.
Add vegetables, if desired. Top with Mozzarella cheese and bake about 10 minutes at 350\u00b0 to melt and brown cheese. Serve warm.