Old-Time Rice Pudding - cooking recipe

Ingredients
    1/2 c. rice
    1 qt. milk
    1/2 c. sugar
    1/2 tsp. salt
    1 tsp. lemon peel, grated
    1/4 tsp. nutmeg
    1/2 c. raisins
Preparation
    Combine rice, milk, sugar and salt.
    Pour into buttered 1 to 2-quart baking dish.
    Bake 1 hour at 300\u00b0, stirring occasionally. Add lemon peel, nutmeg and raisins.
    Continue baking for 1 1/2 hours.
    Two thirds cup of brown sugar may be substituted for white sugar.

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