Salmon Spread - cooking recipe

Ingredients

1 can pink salmon
1 small pkg. cream cheese
1/4 c. Ranch dressing
2 tsp. dill weed
1/4 c. finely chopped onion
1 tsp. lemon pepper
salt to taste

Preparation

Drain salmon; remove bones.
Combine in a large bowl the cheese, dressing and seasonings.
Add salmon to mixture.
A delicious spread for pumpernickel bread, crackers or as a dip.