Slow Roasted Chicken - cooking recipe

Ingredients
    3 1/2 lb. chicken
    oil
    salt and pepper
Preparation
    Prepare grill with coals surrounding a drip pan for indirect heat.
    Brush chicken with oil and sprinkle with salt and pepper. Put on grill over drip pan.
    Roast until chicken is cooked through, about 1 hour 20 minutes.
    Makes 4 servings.

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