Spinach-Orange Salad - cooking recipe

Ingredients
    1/2 lb. fresh spinach, washed and trimmed
    3 large oranges, peeled and sectioned
    1 (6 oz.) can sliced chestnuts, drained
    1 c. sliced fresh mushrooms
    1/4 c. thinly sliced green onions
    Yogurt Poppy Seed Dressing
Preparation
    Combine spinach and next 4 ingredients in a bowl; toss gently. Serve with Yogurt Poppy Seed Dressing.

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