Spinach-Orange Salad - cooking recipe
Ingredients
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1/2 lb. fresh spinach, washed and trimmed
3 large oranges, peeled and sectioned
1 (6 oz.) can sliced chestnuts, drained
1 c. sliced fresh mushrooms
1/4 c. thinly sliced green onions
Yogurt Poppy Seed Dressing
Preparation
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Combine spinach and next 4 ingredients in a bowl; toss gently. Serve with Yogurt Poppy Seed Dressing.
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