Party Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) pkg. Philadelphia brand cream cheese
2 c. (8 oz.) shredded sharp Cheddar cheese
1 1/2 Tbsp. very fine chopped onion and green pepper
2 tsp. Worcestershire sauce
1 tsp. fresh lemon juice
1 c. finely chopped pecans
Preparation
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Combine softened cream cheese and Cheddar cheese, mixing until well blended.
Add remaining ingredients; mix well.
Chill and shape into a ball.
Roll in chopped nuts.
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