Potato Delight - cooking recipe

Ingredients
    2 lb. thawed, frozen hash browns
    1 c. diced onion
    1 can cream of chicken soup
    1 pt. sour cream
    1 stick margarine, melted
    8 oz. grated sharp cheese
    salt and pepper
Preparation
    Mix all ingredients in a large bowl.
    Transfer to Pam sprayed 13 x 9-inch pan and bake for 1 hour at 350\u00b0.

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