Potato Delight - cooking recipe
Ingredients
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2 lb. thawed, frozen hash browns
1 c. diced onion
1 can cream of chicken soup
1 pt. sour cream
1 stick margarine, melted
8 oz. grated sharp cheese
salt and pepper
Preparation
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Mix all ingredients in a large bowl.
Transfer to Pam sprayed 13 x 9-inch pan and bake for 1 hour at 350\u00b0.
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