Nasturtium Zinger Spread - cooking recipe
Ingredients
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1 c. nasturtium leaves, stems and flowers, chopped fine
1 c. onions, chopped fine (use wild or garden fresh onions)
1/2 c. common store-bought mushrooms (Agaricus bisporus), chopped fine
several Tbsp. either top-quality mayonnaise or cream cheese
Preparation
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Finely chop the nasturtium, onions and mushrooms.
Mix it well with either mayonnaise or cream cheese and spread it on toast.
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