Lemon Squares - cooking recipe

Ingredients

1 yellow cake mix
1 stick margarine
8 oz. cream cheese
3 eggs
1 box powdered sugar
2 tsp. lemon extract

Preparation

Mix cake mix, margarine and 1 egg with mixer.
Pat dough into an ungreased 9 x 13-inch pan.
Mix cream cheese, 2 eggs, powdered sugar and lemon extract.
Pour over dough.
Bake at 325\u00b0 for 45 minutes.
Cut in squares when completely cool.