Uncle Don'S Hawaiian Meatballs - cooking recipe
Ingredients
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1 1/2 lb. ground beef or turkey
2/3 c. cracker crumbs
1/3 c. minced onion
1 egg
1 1/2 tsp. salt
1/4 tsp. ginger
1/4 c. milk
1 Tbsp. shortening
2 Tbsp. cornstarch
1 (13 1/2 oz.) can pineapple chunks, drained (save syrup)
1/2 c. brown sugar, packed
1/3 c. vinegar
1 Tbsp. soy sauce
1/3 c. chopped green pepper
Preparation
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Part 1:
Mix thoroughly the beef or turkey, crumbs, onion, egg, salt, ginger and milk.
Shape mixture by rounded tablespoonfuls into balls.
Melt shortening in a large skillet; brown and cook meatballs.
Remove meatballs; keep warm.
Pour fat from skillet.
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