Uncle Don'S Hawaiian Meatballs - cooking recipe

Ingredients
    1 1/2 lb. ground beef or turkey
    2/3 c. cracker crumbs
    1/3 c. minced onion
    1 egg
    1 1/2 tsp. salt
    1/4 tsp. ginger
    1/4 c. milk
    1 Tbsp. shortening
    2 Tbsp. cornstarch
    1 (13 1/2 oz.) can pineapple chunks, drained (save syrup)
    1/2 c. brown sugar, packed
    1/3 c. vinegar
    1 Tbsp. soy sauce
    1/3 c. chopped green pepper
Preparation
    Part 1:
    Mix thoroughly the beef or turkey, crumbs, onion, egg, salt, ginger and milk.
    Shape mixture by rounded tablespoonfuls into balls.
    Melt shortening in a large skillet; brown and cook meatballs.
    Remove meatballs; keep warm.
    Pour fat from skillet.

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