Pie Crust - Double(2 Pies Or 1 Two Crust Pie) - cooking recipe
Ingredients
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2 c. flour
1 tsp. salt
1/2 c. oil
3 Tbsp. cold water
Preparation
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Mix flour and salt with a fork.
Make a well in the middle. Put oil and water into a beater and pour in the well.
Mix with a fork, then make two balls to roll out.
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