Turkey Meat Loaf - cooking recipe
Ingredients
-
2 lbs. ground turkey
1 container of microwave Stove Top Stuffing
2 eggs, beaten
1 8 oz. can of tomato sauce
1/2 to 1 tsp. salt
1/4 tsp. pepper
2 cups of frozen mixed vegetables
1 large onion, chopped and sauteed
Preparation
-
Mix the above ingredients well. Pour into a 9 X 13 inch pan or a loaf pan and bake at 350\u00b0 F. for 1 hour or until done.
Cover with 1 can of tomato sauce for the last 1/2 hour of baking.
Leave a comment