Broccoli Casserole - cooking recipe
Ingredients
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1 1/2 c. Minute rice (uncooked)
1 can cream of celery soup
1 can Cheddar cheese soup
1 medium onion (chopped)
1 (20 to 24 oz.) bag frozen broccoli
1/2 c. melted butter
1 c. diced celery
salt, pepper and seasonings as desired
Preparation
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Mix all ingredients together.
Pour into buttered 2 1/2-quart casserole dish.
Bake at 325\u00b0 for 1 to 1 1/2 hours.
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