Hawaiian Ribs - cooking recipe

Ingredients

3 lb. ribs
1/2 c. ketchup
1/2 c. sugar
2 Tbsp. vinegar
2 Tbsp. soy sauce
2 Tbsp. Worcestershire sauce
1 Tbsp. flour (mix with sugar)
1 tsp. ginger
1/2 tsp. salt

Preparation

Put ribs in large pan.
Mix all and pour over ribs.
Bake 1 hour, covered, at 350\u00b0, then 1 hour uncovered at 300\u00b0.
Baste often last hour.