Meatballs And Brown Rice - cooking recipe

Ingredients

1 lb. ground chuck
1 c. rice (uncooked)
1 stick butter
Worcestershire sauce
salt and pepper
1 can Campbell's beef broth
1 Campbell's French onion soup
1 small can drained mushrooms (optional)

Preparation

Combine chuck, Worcestershire sauce, salt and pepper and form into meatballs.
Brown meatballs and drain.
Set aside.