Garlic Cheese Biscuits - cooking recipe
Ingredients
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2 c. bisquick baking mix
3/4 c. buttermilk
1 c. shredded cheddar cheese
2 T. butter
1/4 t. garlic powder
1/4 t. dried parsley flakes, crushed fine
Preparation
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Preheat the oven to 400 degrees.
Combine the baking mix, milk, and cheddar cheese in a medium bowl.
Mix by hand until well combined.
Spoon onto a lightly greased cookie sheet.
Bake for 18 -20 min. or until tops of the biscuits begin to brown.
In a small bowl, combine the butter with the garlic powder.
Heat for 30 seconds in the microwave, then brush a light coating over the top of each biscuit immediately after removing them from the oven. Sprinkle a dash of parsley over the top of each biscuit.
Makes 12 biscuits.
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