Tater Tot Casserole - cooking recipe

Ingredients

1 1/2 lb. Ground Beef
1 Package Dry Onion Soup Mix
1 Can Cream Mushroom Soup
1-16 oz. Package Frozen Mixed Vegetables
1 Can Cream Celery Soup
1-21 oz. Package Tater Tots

Preparation

Cook ground beef and drain; spread in bottom of 9x13 pan. Sprinkle soup mix over ground beef.
Layer with mushroom soup, then frozen vegetables, celery soup and top with tater tots in rows.
Cover with foil; uncover last 1/2 hour.