Pizza Casserole - cooking recipe

Ingredients

3 1/2 oz. pepperoni, sliced
1 lb. sausage
1 small onion, chopped
1/3 c. margarine, melted
1 (29 oz.) can tomato sauce
1 can sliced mushrooms, drained
1 tsp. oregano
1/2 tsp. basil
5 oz. vermicelli or spaghetti
2 c. Mozzarella cheese, grated

Preparation

Cook
vermicelli;
drain.
Brown
sausage,
onion
and pepperoni; drain.
Mix vermicelli and margarine and put in a 9 x 13-inch baking
dish.
Cover with 1/2 of the sauce, 1/2 meat mixture and
1/2 cheese.
Pour mushrooms over this and add the spices evenly.
Layer again with sauce, meat and cheese.
Bake at 350\u00b0 for 35 minutes.