Ham Rolls - cooking recipe

Ingredients

1 pkg. sliced ham (long rectangular ham)
Colby cheese (long rectangular sliced paper thin)
1 (8 oz.) cream cheese
2 Tbsp. mayonnaise or Miracle Whip
2 tsp. chopped chives

Preparation

Using a mixer, mix cream cheese and mayonnaise until smooth. Fold in chives.
Spread a slice of ham with cream cheese mix; add a slice of cheese, then spread more cheese mixture.
Roll longways into a jelly roll.
Chill for several hours.
Then cut into 1-inch pinwheels.
Great served with chilled olives.