Pumpkin Bread - cooking recipe

Ingredients
    3 c. sugar
    1 c. salad oil
    3 eggs
    2 c. fresh pumpkin, cooked and pureed
    3 c. all-purpose flour
    1/2 tsp. salt
    1/2 tsp. baking powder
    1 tsp. cinnamon
    1 tsp. nutmeg
    1 tsp. baking soda
Preparation
    Mix first 3 ingredients.
    Add remaining ingredients.
    Pour into 2 ungreased 8 1/2 x 4 1/2-inch loaf pans.
    Bake at 350\u00b0 for 45 minutes.

Leave a comment