Bubbling Jade Punch - cooking recipe

Ingredients

2 small pkg. lime jello
2 c. boiling water
2 (6 oz.) pkg. lemonade concentrate
1 qt. cold water
2 c. pineapple juice
2 lg. bottles ginger ale

Preparation

Dissolve jello in boiling water and pineapple juice.
Mix lemonade concentrate with cold water.
Mix with jello mixture; blend well.
DO NOT refrigerate.
Just before serving pour into punch bowl and slowly add ginger ale.