Corn Fritters - cooking recipe

Ingredients

2 cans creamed corn
1 tsp. baking powder
2 eggs
1 c. corn meal
1 c. flour
garlic salt
1/4 c. oil or shortening, melted

Preparation

In a mixing bowl, stir together creamed corn, baking power, corn meal, flour and garlic salt.
In another bowl, beat together eggs and then mix all together.
Spoon it out in a frying pan of oil or shortening.