Chocolate Chip Pie - cooking recipe

Ingredients

1/2 c. flour
1 c. sugar
1 (6 oz.) pkg. chocolate chips
1 stick butter, melted and cooled
2 eggs, beaten
1 1/4 tsp. vanilla
1 pie crust

Preparation

Mix dry ingredients.
Put in wet ingredients, mixing just enough to moisten.
Bake in uncooked crust at 350\u00b0 for 30 minutes.