Mandarin Salad - cooking recipe

Ingredients

1/4 c. sliced almonds
1/4 head lettuce, in bite size pieces
1/4 bunch romaine, in bite size pieces
1 c. chopped celery
1 (11 oz.) can mandarin oranges
Sweet Sour Dressing
1 Tbsp. plus 1 tsp. sugar
2 Tbsp. thinly sliced green onions

Preparation

Cook almonds in sugar over low heat, stirring constantly, until sugar is melted and almonds are coated.
Cool and break apart; store at room temperature.
Place lettuce and romaine in plastic bag; add onion and celery.
Pour Sweet Sour Dressing into bag; add orange segments.
Close bag tightly and shake until well coated.
Add almonds and shake.